(Vermont) Aristene Pixley. The Green Mountain Cook Book. Cabbage with more high-quality brands available

with more high-quality brands available than ever before

she attempts to find a way back towards her Chinese-Malaysian heritage

“China’s crown jewel” (Vogue)

144 + 10 ad pp

Beautifully illustrated with full-colour photography

(Vermont) Aristene Pixley. The Green Mountain Cook Book. Cabbage with more high-quality brands availableIllus. with drawings. Green cloth, jacket. NY: Stephen Daye Press, [1941]. A charming book of Vermont centric recipes: apples in maple syrup, Sarah's Green Mountain pie, string beans Vermont, cold rabbit, Vermont chicken pie, and so many maple syrup sauces. Chipping to jacket spine ends, price clipped, else a very good, bright copy; scarce in dust jacket. (1)