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Information for professional bakers
With over 60 recipes
Side by side with Daddy and Grandma
and is frequently amusing
You will learn the stories behind some of the names
Madeleines: Simple Bakes for Every Mood (HyoJu Park, Rong Yao Soh) Seattle Information for professional bakersMadeleines originated in France more than 200 years ago, but today are loved the world over; easy to bake, infinitely customizable and highly snackable, these tiny, shell shaped cakes are having a moment, lining the shelves in supermarkets and even having entire bakeries dedicated to them. One such bakery is the incredible Madeleine de Proust, whose highly flavourful and visually stunning creations celebrate the beauty of this bite sized treat. With
