Salumeria Biellese Finochietta, 8 oz (Refrigerate after opening) +600 This Italian-style meat (Made in

This Italian-style meat (Made in the USA) is seasoned with wild fennel seeds

Try this aged balsamic vinegar in salad dressings

Or try this coffee with a grilled panini if you're in the mood for a more savory combination

You can even try this vinegar as a condiment on a charcuterie platter with dry-cured meats and Spanish cheeses

pure maple syrups barrel-aged in rum

Salumeria Biellese Finochietta, 8 oz (Refrigerate after opening) +600 This Italian-style meat (Made inFinochietta is a coarse salami with fennel seeds This mildly sweet Italian meat makes an aromatic addition to charcuterie boards. (made in the USA) This authentic recipe is inspired by traditional Central Italian salami making. A smaller version of finocchiona, Salumeria Biellese Finochietta is made out of coarsely ground salame that has a rich and delicate flavor. This Italian delicacy is seasoned with fennel seeds and fennel pollen, which adds a