The ABCs of Persian Food (Sunny Sanaz Shokrae, Ly Ngo Heisig) Alabama armchair chefs

armchair chefs

Notter provides insights into all the tricks of the trade and expert advice on preparing for competitions

Beet and Mooli Salad and Garlic and Ghee Naan

Finding balance is about giving your body and your cravings what they need

Drawing inspiration from ancient and prized Phoenician ingredients

The ABCs of Persian Food (Sunny Sanaz Shokrae, Ly Ngo Heisig) Alabama armchair chefsLearn all about Persian food and culture in this ABC book sure to feed young learners minds from author Sunny Sanaz Shokrae and illustrator Ly Ngo Heisig. From Anar to Zereshk, this boldly colored picture book proves that the way to anyones heartand appreciation of a new cultureis through their stomach! The ABCs of Persian Food introduces a Persian dish for each letter of the alphabet, with the aim of teaching phonetics and conversational Persian to